Tashkent is becoming increasingly friendly to vegetarians, offering a growing selection of plant-based dining options. In this guide, we’ve rounded up vegetarian cafes and restaurants in the city, along with recommended dishes worth trying.
Eco Cafe,
@ecocafetashkent
This is the first specialized vegetarian café in Tashkent. They offer bowls, vegetable borscht, meat-free lasagna, signature salads, and sugar- and gluten-free desserts. The place promotes mindful eating and regularly hosts movie nights, workshops, and yoga sessions on weekends.
What to try:
— Quinoa and avocado bowl
— Borscht with vegetable broth
— Vegan lasagna with eggplant
— Sugar-free carrot cake
Artha,
@artha__gourmet
Artha combines a yoga studio and a healthy food café. The menu caters to vegetarians, vegans, and raw food enthusiasts. Certified nutritionists work here, and meals are served in balanced combinations.
What to try:
— Green smoothie with chia seeds
— Spinach salad with almonds
— Vegetable rice with cashew sauce
— Vegan cheesecake
Bon!,
@boncafe_uz
A cozy café chain where you can grab a coffee and enjoy light meat-free meals. The menu leans toward European cuisine and is suitable for vegetarians.
What to try:
— Panini with cheese and tomatoes
— Buckwheat galette with vegetables
— Arugula salad with roasted pumpkin
— Egg-free oatmeal cookies
Jumanji,
@jumanji.uz
A vibrant spot offering bowls, salads, soups, and fresh juices. Ideal for vegetarians and anyone pursuing a healthy diet.
What to try:
— Quinoa and tofu bowl
— Broccoli cream soup
— Hummus salad
Forn Lebnen,
@fornlebnen
A Lebanese bakery and café focusing on plant-based Middle Eastern cuisine. The menu is perfect for vegetarians and those who enjoy light, flavorful meals.
What to try:
— Manakish with za'atar
— Baba ghanoush
— Fattoush
Organic Food,
@organicfood.uz
They offer vegetarian and vegan meals, natural juices, salads, and healthy desserts made with organic and locally sourced ingredients.
What to try:
— Smoothie bowls
— Quinoa salad
— Vegan muffins
— Nut milk
The Host,
@the_host_ind
An Indian restaurant with a wide selection of vegetarian and vegan dishes. The menu is balanced, spice-rich, and ideal for those looking to explore the diversity of plant-based cuisine.
What to try:
— Vegetable curries
— Samosas
— Dal tadka
